Enjoy the rich, creamy goodness of homemade Rolo ice cream that tastes like chocolate and caramel.
Ingredients:
- 2 cups heavy cream
- 1 cup whole milk
- 3/4 cup granulated sugar
- Pinch of salt
- 1 teaspoon vanilla extract
- 1 cup chopped Rolo candies
Instructions:
With a whisk, mix sugar, salt, vanilla extract, heavy cream, and whole milk in a bowl until the sugar is completely mixed in
Put the mixture into the ice cream maker and churn it according to the maker's directions until it's the consistency of soft serve
Just before the ice cream is done freezing, add the chopped Rolo candies and let them mix in
Put the ice cream in a container that won't let air in
Freeze for at least 4 hours, or until it's firm
Enjoy scoops of smooth Rolo ice cream!
No comments:
Post a Comment